319 SW Broadway Portland, OR

Manager (Captain)

 

Captain (Manager) | El Gaucho Portland| $75,000 to $80,000 Annually | DOE

Great hospitality starts with people who genuinely love what they do. At El Gaucho Portland, we are looking for a Captain who brings warmth to the table, creates genuine connections, and makes every guest feel like the evening was made just for them. Wine and spirits knowledge is a must for this role, and a passion for sharing that knowledge with both guests and team members is what sets the right candidate apart.

Responsibilities

Invest in the growth and development of those around you through mentorship, hands-on coaching, and a genuine commitment to building a strong, knowledgeable team. You will anticipate guest needs and deliver personalized, high-touch fine dining experiences, execute tableside preparations with precision and showmanship, and uphold fine dining standards including coursed service, etiquette, and seamless team coordination. You will stay composed under pressure and guide team performance in real time.

Qualifications

Previous fine dining experience is required, along with wine and spirits certification or equivalent hands-on experience. We are looking for someone with a strong leadership presence and a natural ability to mentor, develop, and inspire a team, a genuine guest-first mentality, and clear, confident communication skills. A commitment to upholding El Gaucho Portland's standards and vision is essential.

Compensation and Benefits

$75,000 to $80,000 annually (DOE) plus growth potential. A background check will be conducted prior to extending an offer.

Medical and dental insurance, voluntary vision coverage, 401k with employer match (after one year of service), 10 days PTO year one (subject to accrual), in-house dining account, family meals, ongoing professional education and development, Employee Assistance Program, pet insurance, and Sundays and Mondays off excluding special events.

Base Salary: $75,000.00

Host

Host | El Gaucho Portland $25 to $28 per hour | DOE

El Gaucho Portland hosts are the first and last impression of the restaurant, and we take that role to heart. We are looking for warm, energetic professionals who lead with genuine hospitality and take real pride in making every guest feel welcome, seen, and cared for.

Hospitality is the heart of everything we do. From the moment a guest walks through the door to the moment they leave, you set the tone for their entire evening. You will graciously greet guests, assist with coats, escort parties to their table, provide menus, and ensure that every special request is communicated with care. You will also warmly answer incoming calls, input reservations, and support the Front Desk Lead with accurate table checks throughout service.

We are looking for someone with hosting experience who is ready to grow. For the right candidate, there is a clear path toward a Lead Host role.

If you are a polished, positive professional with a heart for hospitality, we would love to hear from you.

Benefits include:

Competitive wages, growth potential toward Lead Host, family meals, employee dining discount, medical/dental/vision (25+ hours per week), sick pay, pet insurance, 401k with employer match (after one year of service), and the Employee Assistance Program available to all employees.

We are closed on Sundays, Mondays, and select holidays (unpaid), except for special engagements.

Base Salary: $25.00